School of Sustainability

Reading in progress
Sunday 9 August 2026

What is working, where, and who made it work. Read the whole turn of the earth in two minutes, then go as deep as you like.

One little thing

Wash out a jar and put it on the shelf. The plums are nearly ready.

221 of 365
  1. Art & StoryLondon, 0° W

    The 13 per cent a festival cannot fix itself

    Within organisers' reach, onsite Needs grid and transport, offsite
    Route to halving UK event emissions by 2030, per cent

    In July 2026 the Culture Secretary, Lisa Nandy, announced Turn It Up, the government's long-term plan for music, covering ten areas from grassroots venues to the creative workforce. Tucked inside is something rarer than a funding pledge: a government document pointing at tools the industry built for itself. The Green Events Code of Practice is named as the leading industry standard, and the latest Show Must Go On report - both steered by Julie's Bicycle - is cited as the route map for the sector's emissions.

    The route map is worth reading for one number. Halving event emissions by 2030 breaks into two unequal pieces. Thirty-seven per cent is within the organiser's reach: renewable power instead of diesel, less waste, better choices inside the fence. The remaining 13 per cent lives outside the fence entirely - in grid connections that do not reach a field, in the cars and trains that bring the audience. Closing it, the report admits, needs government and industry working together.

    Both tools came out of deep industry collaboration among music sustainability experts, event organisers, suppliers and local authorities rather than from any ministry. Richard Phillips, co-lead of Julie's Bicycle's music programme, says as much in his response to the plan. The strategy also lands alongside other industry-built machinery: the LIVE Trust, launched in January 2025, has received over six million pledges to support the grassroots sector. The pattern is consistent - the sector organises, counts and acts first, and the state follows behind, endorsing.

    Practice

    Split your event's footprint into two lists: what happens inside the fence and what happens outside it. Inside - generators, waste, catering, water - is yours to fix this season, and most of it is cheaper than the diesel it replaces. Outside - audience travel, grid power - needs the council and the train operators, so start those conversations a full year before the gates open.

    Julie's Bicycle · Read the source

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Machine

A thin day in the harvest, and what the machine did with it

Today's basket was thin. Ten candidates came in from the overnight sweep of feeds, and not one of them touched on machine learning, sensing, modelling or automation. A part-time kitchen gardener in Romsey, a farm tutor in the Cotswolds, school lunches, gut microbes, a government music strategy. Good material for other columns, nothing for this one. So this column is about the sorting itself, because the sorting is the machine in this publication's hand, and a day when it finds nothing is as worth reporting as a day when it does.

The process is not clever. Feeds are pulled, text is matched against a rough set of signals, and candidates are ranked before a draft is produced for a person to cut. There is no understanding anywhere in the chain. When a gut-microbiome article surfaces under the word 'modelling', it is because a statistical model appeared somewhere in the research being summarised, not because the tool grasped anything. Today's honest output, reached by the human reading the list, was that the match had failed cleanly: nothing false was promoted, but nothing true was found either.

The cost of that failure is small but real. The sweep runs every night whether or not the territory has anything to say, and a day like today means the electricity and the drafting tokens bought only this: a paragraph admitting the basket was empty. That is a better use of the machine than stretching a Permaculture Association job advert into a story about automation, which is what the ranking, left alone, might have tried.

Worth saying plainly: the six readings above this piece were drafted the same way, from the same kind of harvest. A person chose, cut and stood behind them. On a thin day the machine's contribution is mostly a list of what it nearly got wrong, and the working part of the publication is the person who noticed.

Pearl barley with roast beetroot, dill and lemon

vegan

For when the beetroot is small and sweet enough to roast in its skins; the barley catches everything the tray gives up.

  • 150g pearl barley
  • 400g beetroot, tops on if you can get them
  • a head of garlic
  • 2 tbsp oil
  • a small bunch of dill, stalks included
  • half a lemon
  • a teaspoon of cider vinegar
  • salt

Scrub the beetroot but don't peel them, cut into wedges about the size of your thumb, and roast at 200°C with the oil and the garlic cloves still in their skins for 35 to 40 minutes, until a knife goes through with no argument and the edges are going dark. Meanwhile simmer the barley in well-salted water for 25 minutes until it has a little bite left, then drain, keeping back a cup of the cooking water. Chop the dill stalks fine and the leaves rough, and if you have beetroot tops, shred those too and stir them into the hot barley to wilt. Tip the barley onto the beetroot tray, squeeze the roast garlic from its skins over everything, and turn it all together with the lemon juice, the vinegar and enough of the barley water to make it shine rather than dry. Scatter the dill over and taste for salt; it usually wants more than you think. Eat it warm rather than hot, when the vinegar has settled into the grain.

Serves 2 · about £2.10

Tomorrow: Cold the next day it wants nothing but another squeeze of lemon; or press what's left into a buttered frying pan and cook it as one flat cake until the bottom catches.

Archive

Nothing drops off. Today's readings move here tomorrow morning and stay, filed under the entrypoint they came in on. Below is the back-spool already gathered from the network.

Source register

The institutions whose public output feeds this reading. Each is watched every morning for what it publishes openly. Individuals are not listed here.

Soil & Seed

Permaculture Association · Permaculture Magazine · Regeneration International · Seed Savers Exchange · Garden Organic · Navdanya · Biodynamic Association UK · Biodynamic Demeter Alliance · Rodale Institute · Kiss the Ground · Savory Institute · Landworkers Alliance · Sustainable Food Trust · Real Farming Trust · Agroforestry Research Trust · Soil Association · A Growing Culture · Pasture for Life · Farmerama Radio

Land & Water

Ecosystem Restoration Communities · Rewilding Britain · Rewilding Europe · Trees for Life · Knepp Estate · Beaver Trust

Making & Mending

The Restart Project · Low-tech Magazine · Makery · Repair Cafe International · Precious Plastic · Library of Things · Wuyong (Ma Ke)

Shelter & Warmth

Centre for Alternative Technology · AECB · Passivhaus Trust · Community Energy England

Art & Story

Julie's Bicycle · Dark Mountain Project · Emergence Magazine · Orion Magazine · Resurgence & Ecologist

Community & Commons

Shareable · Transition Network · Global Ecovillage Network · Capital Institute

Attention

Bioneers · Gaia Education · Schumacher College · Center for Humans and Nature · Findhorn Foundation